The quality of the fats in infant milk formulas is the subject of regulations, ^particularly in terms of oxidation. Because of this, ingredient suppliers and formula producers have to check lipid peroxidation on each batch produced.
These measurements are usually outsourced to external laboratories at a high cost, returning results within a week.
Amaltheys, the product developed by Spectralys, performs these measurements in just 1 minute. It will soon be available for use in factories to qualify each batch as soon as it is produced. In this way, it saves considerable time and significantly boosts productivity in the tense, competitive contexts encountered in the dairy sector.
Multiple advantages:
Batch release in real time, on the same site, with no more need for inventory, savings on outsourcing, possibility of feedback to the processes to minimize the number of non-standard batches.”